Warm seasonal hello on this fine Palm Sunday. Matthew is at Strategies Gaming Store with BOTH Warhammer and War Machine (his newest pursuit) and I am in front of my computer looking busy, if not actually doing any study yet.
Last night we were invited to dinner at our friends Mike and Laura's house. They live downtown in a gorgeous apartment with windows on all sides and a spectacular urban jungle view. We were honoured to participate in The First Barbeque of the Season, which was delicious. After dinner we thought we might go bowling, so we headed over the Granville Street Proper (the downtown part, not like our part which is suburby). It was thronging! I have not been there in darkness pretty much since summer time (apart from Hanson concert, but I was too excited to take much notice then). In daylight, it is slightly sleezy with lots of tattoo and bong shops. In the evening, it is alive with awesome bars, ballrooms, cinemas, clubs and heaps of people dressed to party. Even when it is 5 degrees and pouring rain, which it was last night. We got to the bowling alley but it was too busy! Have you ever heard of a bowling alley that is too busy? So we all repaired to a pub and lounged fireside with matching strawberry daiquiris. All in all, an excellent Saturday night.
For our anniversary last Thursday we went to a local restaurant and bar called West and overate gloriously with three courses and cocktails. There actually was a six-course menu to choose from, but we were not tempted, especially as we recalled our Valentine's Day experience. Matthew had worked 6 out of the last 7 days at that point, in 10+ hour shifts, so it was good to find somewhere so close and cozy. After about 10pm we had the place to ourselves. The cheese platter was pretty much the best thing we have ever tasted. The portions were huge, interesting cheeses from all over Canada, and the biscuits were baked in house. Staff knew it was our anniversary so they made us a very twee dessert platter with curly writing on it. Photo to follow. :)
I have to paint a picture of Easter in Vancouver, because it is traditionally one of my favourite holidays. We usually make it a long weekend in the countryside, and there is usually a flurry of Easter shopping and baking which preceded it. But in Vancouver, Easter is not a big deal. When you walk into a supermarket, you are NOT greeted by an obnoxious display of supersized Easter chocolate. You have to actually look for the hot cross buns, and they are weird. We live in walking distance from two chocolate shops, and only one of them has buntings up. And when you go inside, there are very few actually Easter eggs (and not because they have sold out, either, as I have had my keen Easter Eye on the situation for several weeks!).
At the local bookstore (like Borders) there is a display of 'basket stuffers' which is like 'stocking stuffers' but, like,
wrong holiday, people!! These are not chocolate, and in some cases, not even edible. More like little plush toys. Matthew and I have recently joined Pinterest and there is an overrepresentation of 'Easter Cookies' which are the same sugar cookie recipe as Halloween but decorated in pastels instead of oranges and blacks. Not uniquely Easter, I maintain.
So I am addressing this by Easter-ifying our kitchen this week in a bake-a-thon. My theme this year is Eastern European traditional baking. Here is my list of 'to bake' before Easter Sunday:
- Kourabiedes (Greek almond shortbreads which are crescent-shaped and totally covered in a think layer of icing sugar)
- Koulourakia (Greek butter biscuits with a soft bready texture, twisted in an oblong shape and decorated with sesame seeds. Great for dipping in espresso.)
- Kozunaci (Bulgarian sweet Easter bread risen in the tray it's baked in, and decorated in slivered almonds, sort of like one giant Hot Cross Bun without the cross)
So that should keep me busy. I have Aunty Lorraine and possibly the girls coming over on Thursday to make this festive baking a reality, so I will be sure to let you know how it goes.
A quick note on Pinterest. I was very kindly invited to this by my friend Tracy from
Honey and Nutmeg. She is the Pinning Queen and I have
a lot to learn from her. I promptly convinced Matthew that he also needed to join so that he could address the gender balance and also curate his random internet car finds. It has been
solid gold in terms of university study procrastination.